CUTTING BOARDS - MEAT - SET OF 2

 Different designs for meat, poultry, fish, and veggies to help prevent cross contamination
• Durable surface resistant to all types of knife blades
• Bend or funnel cutting boards to pour ingredients with no mess
• Ultra-thin: they take up minimal counter or cupboard space
• Anti-slip base
• Set of 2 boards : 133/4’’ x 11’’ and 81/5’’x 53/4’’